esb
121 calories
11.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
23.01 |
55.6% |
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
4.34 |
22.2% |
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
0 min |
|
22.2% |
45 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7 L |
|
|
68 °C |
65 °C |
-- |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 16.4 L)
|
9.4 |
Mash volume with grains (equipment estimates 17.5 L)
|
10.4 |
Grain absorption losses
|
-1.6 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.1 |
Pre boil volume (equipment estimates 14 L)
|
7 |
Boil off losses
|
-3.8 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
10 |
Volume into fermentor
|
10 |
Total:
|
9.4
|
Equipment Profile Used: |
System Default |
"esb" Strong Bitter beer recipe by Brewer #406764. BIAB, ABV 4.11%, IBU 27.35, SRM 8.45, Fermentables: (Golden Promise, Caramel / Crystal 60L, Belgian Candi Sugar - Amber/Brown (60L)) Hops: (East Kent Goldings)
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- Last Updated: 2024-01-29 23:34 UTC