Pilsner 3.0 - Beer Recipe - Brewer's Friend

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Pilsner 3.0

115 calories 11 g 330 ml
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Beer Stats
Method: Extract
Style: Czech Pale Lager
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 115 calories (Per 330ml)
Carbs: 11 g (Per 330ml)
Created: Sunday January 28th 2024
1.038
1.008
3.9%
16.2
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 lb White Sorghum Syrup - Gluten Free3.3 lb White Sorghum Syrup - Gluten Free 37 1.5 81%
350 g Raw Honey350 g Raw Honey 38 20 19%
4.07 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Hallertau Mittelfruh8 g Hallertau Mittelfruh Hops Pellet 5.1 Boil 60 min 7.67 22.2%
14 g Cascade14 g Cascade Hops Pellet 6.8 Boil 10 min 6.49 38.9%
14 g Saaz14 g Saaz Hops Pellet 4.3 Whirlpool 0 min 2.01 38.9%
36 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Servomyces Other Mash 10 min.
 
Yeast
Mangrove Jack - Bavarian Lager M76
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Medium
Optimum Temp:
7 - 14 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 50 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 19.6 L) 13.7
Volume increase from sugar/extract (early additions) 1.3
Pre boil volume (equipment estimates 20.9 L) 15
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume 15.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 15
Total: 13.7  
Equipment Profile Used: System Default
"Pilsner 3.0" Czech Pale Lager beer recipe by Anonymous. Extract, ABV 3.91%, IBU 16.17, SRM 4.59, Fermentables: (White Sorghum Syrup - Gluten Free, Raw Honey) Hops: (Hallertau Mittelfruh, Cascade, Saaz) Other: (Servomyces)
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  • Last Updated: 2024-01-28 10:11 UTC