taha-n-ovce - Beer Recipe - Brewer's Friend

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taha-n-ovce

185 calories 19.1 g 330 ml
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Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 740 liters (fermentor volume)
Pre Boil Size: 700 liters
Post Boil Size: 750 liters
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Wednesday January 24th 2024
1.060
1.015
5.9%
0.0
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
140 kg German - Pilsner140 kg Pilsner 38 1.6 83.8%
17 kg Flaked Oats17 kg Flaked Oats 33 2.2 10.2%
10 kg United Kingdom - Dextrine Malt10 kg Dextrine Malt 33 1.8 6%
167 kg / $ 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 745.7 L. Suggest reducing initial water volume to 45.4 L and adding 700.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 719.77 L 609.6
Strike water volume at mash thickness of 3.7 L/kg 609.6
Mash volume with grains 719.8
Grain absorption losses -167
Remaining sparge water volume (equipment estimates 304.1 L) 258.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 745.7 L) 700
Boil off losses -5.7
Post boil Volume (equipment estimates 740 L) 750
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 750 L) 740
Total: 867.9  
Equipment Profile Used: System Default
"taha-n-ovce" English IPA beer recipe by Anonymous. All Grain, ABV 5.86%, IBU 0, SRM 3.28, Fermentables: (Pilsner, Flaked Oats, Dextrine Malt)
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  • Public: Yup, Shared
  • Last Updated: 2024-01-24 10:37 UTC