Ignoble Pils - Beer Recipe - Brewer's Friend

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Ignoble Pils

151 calories 15.3 g 12 oz
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Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Zymurgy
Calories: 151 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Thursday July 3rd 2014
1.046
1.011
4.5%
39.4
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.20 lb American - Pale 2-Row7.2 lb Pale 2-Row 37 1.8 75%
2.40 lb German - Bohemian Pilsner2.4 lb Bohemian Pilsner 38 1.9 25%
9.60 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops Pellet 4.6 Boil 60 min 36.91 42.1%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 4 Boil 5 min 1.6 10.5%
0.25 oz Tettnanger0.25 oz Tettnanger Hops Pellet 4.5 Boil 5 min 0.9 5.3%
0.80 oz Tettnanger0.8 oz Tettnanger Hops Pellet 4.5 Dry Hop 30 days 16.8%
0.60 oz Saaz0.6 oz Saaz Hops Pellet 4 Dry Hop 30 days 12.6%
0.40 oz Spalt0.4 oz Spalt Hops Pellet 4.5 Dry Hop 30 days 8.4%
0.20 oz Hallertau Hersbrucker0.2 oz Hallertau Hersbrucker Hops Pellet 4 Dry Hop 30 days 4.2%
4.75 oz / 0.00
 
Yeast
Wyeast - Bavarian Lager 2206
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
46 - 58 °F
Starter:
Yes
Fermentation Temp:
50 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 357 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.6 14.4  
Mash volume with grains 4.37 17.5  
Grain absorption losses -1.2 -4.8  
Remaining sparge water volume (equipment estimates 4.95 g | 19.8 qt) 5.35 21.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.1 g | 28.4 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.1 -0.4  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.95 35.8
Equipment Profile Used: System Default
"Ignoble Pils" German Pilsner (Pils) beer recipe by Zymurgy. All Grain, ABV 4.48%, IBU 39.41, SRM 3.3, Fermentables: (Pale 2-Row, Bohemian Pilsner) Hops: (Hallertau Mittelfruh, Saaz, Tettnanger, Spalt, Hallertau Hersbrucker)
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  • Last Updated: 2014-07-03 03:52 UTC