pumkin cabezona 2 - Beer Recipe - Brewer's Friend

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pumkin cabezona 2

142 calories 14.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Brown Porter
Boil Time: 60 min
Batch Size: 5.2 gallons (fermentor volume)
Pre Boil Size: 6.74 gallons
Post Boil Size: 5.2 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Source: los 3 puñetas
Calories: 142 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Sunday January 21st 2024
1.043
1.011
4.2%
30.7
18.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Malteurop - 2 Row4 kg 2 Row 34.3 2.15 94.4%
0.24 kg American - Chocolate0.236 kg Chocolate 29 350 5.6%
4.24 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Artisan - Hull Melon1 oz Hull Melon Hops Lupulin Pellet 7.2 Boil 60 min 30.66 100%
1 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 L pumpkin Water Agt Mash 1 hr.
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.09 16.3  
Mash volume with grains 4.83 19.3  
Grain absorption losses -1.17 -4.7  
Remaining sparge water volume 4.07 16.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 6.74 27  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 5.2 20.8  
Going into fermentor 5.2 20.8  
Total: 8.16 32.6
Equipment Profile Used: System Default
"pumkin cabezona 2" Brown Porter beer recipe by los 3 puñetas. All Grain, ABV 4.21%, IBU 30.66, SRM 18.31, Fermentables: (2 Row, Chocolate) Hops: (Hull Melon) Other: (pumpkin)
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  • Last Updated: 2024-01-21 18:21 UTC