2024 mead - Beer Recipe - Brewer's Friend

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2024 mead

35 calories 3.7 g 12 oz
Beer Stats
Method: All Grain
Style: Semi-Sweet Mead
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.012 (recipe based estimate)
Post Boil Gravity: 1.011 (recipe based estimate)
Efficiency: 100% (brew house)
Hop Utilization: 93%
Calories: 35 calories (Per 12oz)
Carbs: 3.7 g (Per 12oz)
Created: Saturday January 20th 2024
1.011
1.003
1.1%
0.0
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 lb Raw Honey1.5 lb Raw Honey 38 20 100%
1.50 lbs / 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb    
Mash volume with grains    
Remaining sparge water volume (equipment estimates 6.63 g | 26.5 qt) 5.13 20.5  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.12 0.5  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 5 20  
Boil off losses -1.5 -6  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 5.13 20.5
Equipment Profile Used: System Default
"2024 mead" Semi-Sweet Mead beer recipe by Brewer #260196. All Grain, ABV 1.12%, IBU 0, SRM 5.1, Fermentables: (Raw Honey)
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  • Public: Yup, Shared
  • Last Updated: 2024-07-20 22:45 UTC