Cosmic Tide - Beer Recipe - Brewer's Friend

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Cosmic Tide

165 calories 14.9 g 12 oz
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 95 min
Batch Size: 651 gallons (fermentor volume)
Pre Boil Size: 651 gallons
Post Boil Size: 620 gallons
Pre Boil Gravity: 12.5 °P (recipe based estimate)
Post Boil Gravity: 13.1 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Tuesday January 16th 2024
12.5 °P
2.4 °P
5.4%
22.5
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
600 lb Canada Malting - SUPERIOR PILSEN MALT600 lb SUPERIOR PILSEN MALT 37.2 1.5 53.8%
110 lb Rahr - Unmalted Wheat110 lb Unmalted Wheat 34.5 2.5 9.9%
100 lb American - White Wheat100 lb White Wheat 40 2.8 9%
100 lb OiO - Flaked Corn100 lb Flaked Corn 41.4 0.7 9%
50 lb Corn Syrup50 lb Corn Syrup 37 0.5 4.5%
100 lb Munich - Light 10L100 lb Munich - Light 10L 33 10 9%
55 lb Bestmalz - BEST Chit Malt55 lb BEST Chit Malt 23 1.4 4.9%
1,115 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 lb Artisan - Chinook1.5 lb Chinook Hops Pellet 11.6 First Wort 0 min 9.56 10.3%
11 lb Barth-Haas - Huell Melon11 lb Huell Melon Hops Pellet 7.5 Whirlpool at 205 °F 20 min 7.59 75.9%
2 lb Artisan - Chinook2 lb Chinook Hops Pellet 11.6 Boil 15 min 5.35 13.8%
14.50 lbs / $ 0.00
 
Yeast
AEB - Fermolager W
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
48.2 - 59 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 10796 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 624.48 gal (2497.9 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 612.48 gal (2449.9 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 551.14 gal (2204.55 qt) 465.94 1863.8  
Strike water volume at mash thickness of 1.75 qt/lb 465.94 1863.8  
Mash volume with grains (equipment estimates 513.54 g | 2054.2 qt) 551.14 2204.6  
Grain absorption losses -133.13 -532.5  
Remaining sparge water volume (equipment estimates 287.77 g | 1151.1 qt) 314.3 1257.2  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 4.14 16.6  
Pre boil volume (equipment estimates 624.48 g | 2497.9 qt) 651 2604  
Boil off losses -2.38 -9.5  
Hops absorption losses (first wort, boil, aroma) -2.1 -8.4  
Post boil Volume 620 2480  
Hops absorption losses (whirlpool, hop stand) -6.6 -26.4  
Top off amount 37.6 150.4  
Going into fermentor 651 2604  
Total: 780.23 3120.9
Equipment Profile Used: System Default
"Cosmic Tide" International Pale Lager beer recipe by ConnorBarleywine. All Grain, ABV 5.38%, IBU 22.51, SRM 3.89, Fermentables: (SUPERIOR PILSEN MALT, Unmalted Wheat, White Wheat, Flaked Corn, Corn Syrup, Munich - Light 10L, BEST Chit Malt) Hops: (Chinook, Huell Melon)
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  • Last Updated: 2024-01-16 20:16 UTC