Highland Pilsner Clone
171 calories
16.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 g |
Perle8 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
19.69 |
19% |
8 g |
Hallertau Blanc8 g Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
15 min |
11.91 |
19% |
13 g |
Hersbrucker13 g Hersbrucker Hops |
|
Pellet |
4 |
Whirlpool
|
0 min |
2.75 |
31% |
13 g |
Saphir13 g Saphir Hops |
|
Pellet |
4.25 |
Dry Hop
|
5 days |
|
31% |
42 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Boil water added to kettle (equipment estimates 3.72 g | 14.9 qt)
|
3.18 |
12.7
|
Volume increase from sugar/extract (early additions)
|
0.32 |
1.3
|
Pre boil volume (equipment estimates 4.04 g | 16.2 qt)
|
3.5 |
14
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil volume
|
2.52 |
10.1
|
Hops absorption losses (whirlpool, hop stand)
|
-0.02 |
-0.1
|
Going into fermentor
|
2.5 |
10
|
Total:
|
3.18
|
12.7
|
Equipment Profile Used: |
System Default |
"Highland Pilsner Clone" German Pilsner (Pils) beer recipe by mcdougle. Extract, ABV 5.44%, IBU 34.35, SRM 3.17, Fermentables: (Liquid Malt Extract - Pilsen) Hops: (Perle, Hallertau Blanc, Hersbrucker, Saphir)
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- Last Updated: 2024-07-22 01:52 UTC