Honey Hazey IPA - Beer Recipe - Brewer's Friend

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Honey Hazey IPA

321 calories 32.8 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 30 min
Batch Size: 2 gallons (ending kettle volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 90% (ending kettle)
Calories: 321 calories (Per 12oz)
Carbs: 32.8 g (Per 12oz)
Created: Monday January 1st 2024
1.096
1.024
9.4%
45.6
15.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 lb Rahr - Premium Pilsner3.5 lb Premium Pilsner 36.8 1.75 60.2%
0.50 lb German - Wheat Malt0.5 lb Wheat Malt 37 2 8.6%
1 lb Gambrinus - Honey Malt1 lb Honey Malt 37 25 17.2%
5 oz Flaked Wheat5 oz Flaked Wheat 34 2 5.4%
8 oz Briess - Caramel Malt - 60L8 oz Caramel Malt - 60L 35.4 60 8.6%
5.81 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Northern Brewer - Australian Galaxy7 g Australian Galaxy Hops Pellet 15.5 Boil 30 min 22.02 25%
7 g Cascade7 g Cascade Hops Pellet 6.3 Boil 30 min 8.95 25%
7 g Northern Brewer - Australian Galaxy7 g Australian Galaxy Hops Pellet 15.5 Boil 10 min 10.39 25%
7 g Cascade7 g Cascade Hops Pellet 6.3 Boil 10 min 4.22 25%
28 g / $ 0.00
Priming
Method: sucrose       Amount: 1.5 oz       Temp: 68 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.75 gal Infusion 163 °F 154 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Total strike volume 3.48 13.9  
Mash volume with grains 3.94 15.8  
Grain absorption losses -0.73 -2.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.79 g | 11.1 qt) 2.5 10  
Boil off losses -0.75 -3  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.1  
Post boil volume (equipment estimates 1.71 g | 6.9 qt) 2 8  
Estimated amount in fermentor 2 8  
Total: 3.48 13.9
Equipment Profile Used: System Default
"Honey Hazey IPA" American IPA beer recipe by Brewer #411332. BIAB, ABV 9.39%, IBU 45.57, SRM 15.86, Fermentables: (Premium Pilsner, Wheat Malt, Honey Malt, Flaked Wheat, Caramel Malt - 60L) Hops: (Australian Galaxy, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2024-01-02 01:47 UTC