Ipa
170 calories
15 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1.80 kg |
BA Malt - Pale Ale1.8 kg Pale Ale |
$ 610.00 / kg
$ 1,098.00 |
38 |
4 |
75% |
0.60 kg |
BA Malt - Caramelo 600.6 kg Caramelo 60 |
$ 1,200.00 / kg
$ 720.00 |
35 |
60 |
25% |
2.40 kg / $ 1,818.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Cascade10 g Cascade Hops |
$ 38.00 / g
$ 380.00 |
Pellet |
7 |
Boil
|
60 min |
21.28 |
33.3% |
10 g |
Cascade10 g Cascade Hops |
$ 38.00 / g
$ 380.00 |
Pellet |
7 |
Boil
|
30 min |
16.35 |
33.3% |
10 g |
Cascade10 g Cascade Hops |
$ 38.00 / g
$ 380.00 |
Pellet |
7 |
Boil
|
0 min |
|
33.3% |
30 g
/ $ 1,140.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
30 g |
Cascade (Pellet) 30 g Cascade (Pellet) Hops |
$ 38.00 / g
$ 1,140.00 |
37.63 |
99.9% |
30 g
/ $ 1,140.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 L |
|
Strike |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
68 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
7.2 |
Mash volume with grains
|
8.8 |
Grain absorption losses
|
-2.4 |
Remaining sparge water volume
|
14.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume
|
18.7 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
10 |
Going into fermentor
|
10 |
Total:
|
22
|
Equipment Profile Used: |
System Default |
"Ipa" American IPA beer recipe by Gustavo Matias. All Grain, ABV 6.01%, IBU 37.63, SRM 17.45, Fermentables: (Pale Ale, Caramelo 60) Hops: (Cascade)
Last Updated and Sharing
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- Last Updated: 2024-05-31 15:58 UTC