American Pale Ale - Beer Recipe - Brewer's Friend

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American Pale Ale

168 calories 17.6 g 12 oz
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.15 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Dustin
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Tuesday December 5th 2023
1.051
1.013
5.0%
47.2
7.6
n/a
8.11
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 oz Weyermann - Caramunich Type 32 oz Caramunich Type 3 $ 2.04 / lb
$ 0.26 		34 57 5.9%
2 lb Rahr - Standard 2-Row2 lb Standard 2-Row $ 1.90 / lb
$ 3.80 		36.8 1.8 94.1%
2.12 lbs / $ 4.06
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 oz BSG - Cascade0.1 oz Cascade Hops $ 1.50 / oz
$ 0.15 		Pellet 8.3 Boil 60 min 16.65 16.7%
0.20 oz BSG - Cascade0.2 oz Cascade Hops $ 1.50 / oz
$ 0.30 		Pellet 8.3 Boil 45 min 30.56 33.3%
0.30 oz BSG - Cascade0.3 oz Cascade Hops $ 1.50 / oz
$ 0.45 		Pellet 8.3 Boil 0 min 50%
0.60 oz / $ 0.90
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
$ 3.15 / each
$ 3.15
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 17 B cells required
$ 3.15 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 3.04 g | 12.2 qt) 1.67 6.7  
Mash volume with grains (equipment estimates 3.21 g | 12.8 qt) 1.84 7.3  
Grain absorption losses -0.27 -1.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.52 g | 10.1 qt) 1.15 4.6  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 1 4  
Volume into fermentor 1 4  
Total: 1.67 6.7
Equipment Profile Used: System Default
"American Pale Ale" American Pale Ale beer recipe by Dustin. BIAB, ABV 4.98%, IBU 47.21, SRM 7.6, Fermentables: ( Caramunich Type 3, Standard 2-Row) Hops: (Cascade)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2023-12-05 15:51 UTC