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Awesome Recipe

264 calories 33.1 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1300 liters
Post Boil Size: 1150 liters
Pre Boil Gravity: 1.075 (recipe based estimate)
Post Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 264 calories (Per 330ml)
Carbs: 33.1 g (Per 330ml)
Created: Saturday December 2nd 2023
1.084
1.030
7.2%
0.0
27.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
320 kg Crisp Malting - Europils Malt320 kg Europils Malt 37.5 1.87 87.4%
25 kg Flaked Oats25 kg Flaked Oats 33 2.2 6.8%
11 kg Weyermann - Caramunich Type 111 kg Caramunich Type 1 33.5 35 0.7%
3.50 kg Weyermann - Carafa I3.5 kg Carafa I 32 340 1%
15 kg Weyermann - Roasted Barley15 kg Roasted Barley 29.9 432 4.1%
374.50 kg / $ 0.00
 
Yeast
Lallemand - LALBREW® LONDON ENGLISH-STYLE ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
65%
Flocculation:
Low
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 7081 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1008.55 L. Suggest reducing initial water volume to 45.4 L and adding 963.15 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1614.1 L 1366.9
Strike water volume at mash thickness of 3.7 L/kg 1366.9
Mash volume with grains 1614.1
Grain absorption losses -374.5
Remaining sparge water volume (equipment estimates 17 L) 308.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1008.6 L) 1300
Boil off losses -8.6
Post boil Volume (equipment estimates 1000 L) 1150
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 1150 L) 1000
Total: 1675.4  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 7.19%, IBU 0, SRM 27.55, Fermentables: (Europils Malt, Flaked Oats, Caramunich Type 1, Carafa I, Roasted Barley)
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  • Public: Yup, Shared
  • Last Updated: 2023-12-02 01:01 UTC