Kviek ipa - Beer Recipe - Brewer's Friend

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Kviek ipa

162 calories 16 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 27 liters (fermentor volume)
Pre Boil Size: 36 liters
Post Boil Size: 28 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 162 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Friday December 1st 2023
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n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Golden Promise5 kg Golden Promise 37 3 65.8%
2 kg Weyermann - Extra Pale Premium Pilsner Malt2 kg Extra Pale Premium Pilsner Malt 38 1.5 26.3%
0.60 kg Crisp Malting - Caramalt0.6 kg Caramalt 37 12 7.9%
7.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g El Dorado15 g El Dorado Hops Pellet 15.7 Boil 15 min 11.92 6%
15 g Belma15 g Belma Hops Pellet 9.4 Boil 15 min 7.14 6%
15 g El Dorado15 g El Dorado Hops Pellet 15.7 Boil 10 min 8.71 6%
20 g Belma20 g Belma Hops Pellet 9.4 Boil 10 min 6.96 8%
25 g El Dorado25 g El Dorado Hops Pellet 15.7 Boil 0 min 10%
35 g Belma35 g Belma Hops Pellet 9.4 Boil 0 min 14%
125 g Belma125 g Belma Hops Pellet 9.4 Dry Hop 10 days 50%
250 g / $ 0.00
 
Yeast
Mangrove Jack - Hophead M66
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 124 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 27.7
Mash volume with grains 32.8
Grain absorption losses -7.6
Remaining sparge water volume (equipment estimates 14.1 L) 16.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 33.3 L) 36
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume (equipment estimates 27 L) 28
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 28 L) 27
Total: 44.5  
Equipment Profile Used: System Default
"Kviek ipa" American IPA beer recipe by Steviewan. All Grain, ABV 5.38%, IBU 34.73, SRM 6.1, Fermentables: (Golden Promise, Extra Pale Premium Pilsner Malt, Caramalt) Hops: (El Dorado, Belma)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2023-12-01 14:30 UTC