Corona - Beer Recipe - Brewer's Friend

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Corona

131 calories 12.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Light American Lager
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.087 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 131 calories (Per 330ml)
Carbs: 12.4 g (Per 330ml)
Created: Thursday November 23rd 2023
1.043
1.009
4.4%
0.0
2.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Gladfield - Lager Light2.5 kg Lager Light 35 1.6 54.1%
1 kg Gladfield - American Ale Malt1 kg American Ale Malt 37.3 2.54 21.6%
1 kg Flaked Corn1 kg Flaked Corn 40 0.5 21.6%
120 g New Zealand - Sour Grapes Malt120 g Sour Grapes Malt 34 2.03 2.6%
4.62 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Hallertau Blanc20 g Hallertau Blanc Hops Pellet 10 Boil 0 min 66.7%
10 g Motueka10 g Motueka Hops Pellet 7 Boil 0 min 33.3%
30 g / $ 0.00
 
Yeast
Omega Yeast Labs - Lutra Kveik OYL-071
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
20 - 35 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 86 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 16.9
Mash volume with grains 19.9
Grain absorption losses -4.6
Remaining sparge water volume (equipment estimates 17.5 L) 0.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.9 L) 11.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 23
Going into fermentor 23
Total: 16.9  
Equipment Profile Used: System Default
"Corona" Light American Lager beer recipe by DAFNIX. All Grain, ABV 4.39%, IBU 0, SRM 2.91, Fermentables: (Lager Light, American Ale Malt, Flaked Corn, Sour Grapes Malt) Hops: (Hallertau Blanc, Motueka)
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  • Last Updated: 2023-11-23 07:14 UTC