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Awesome Recipe

243 calories 26.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 243 calories (Per 12oz)
Carbs: 26.3 g (Per 12oz)
Created: Saturday November 11th 2023
1.073
1.020
7.0%
49.6
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.76 lb Briess - Brewers Malt 2-Row11.76 lb Brewers Malt 2-Row 37 1.8 79.4%
2.34 lb Briess - Brewers Oat Flakes / Flaked oats2.34 lb Brewers Oat Flakes / Flaked oats 32.2 2.5 15.8%
0.71 lb Flaked Wheat0.71 lb Flaked Wheat 34 2 4.8%
14.81 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Citra4 oz Citra Hops Leaf/Whole 13.1 Aroma 5 min 32.82 44.4%
2 oz Mosaic2 oz Mosaic Hops Leaf/Whole 13.4 Aroma 5 min 16.79 22.2%
3 oz Citra3 oz Citra Hops Leaf/Whole 13.1 Dry Hop 3 days 33.3%
9 oz / $ 0.00
 
Yeast
Omega Yeast Labs - British Ale V OYL-011
Amount:
2 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 252 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 6.48 25.9  
Mash volume with grains 7.66 30.7  
Grain absorption losses -1.85 -7.4  
Remaining sparge water volume (equipment estimates 2.35 g | 9.4 qt) 1.62 6.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.73 g | 26.9 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.23 -0.9  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.1 32.4
Equipment Profile Used: System Default
"Awesome Recipe" American IPA beer recipe by Anonymous. All Grain, ABV 6.97%, IBU 49.6, SRM 4.92, Fermentables: (Brewers Malt 2-Row, Brewers Oat Flakes / Flaked oats, Flaked Wheat) Hops: (Citra, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2023-11-11 17:41 UTC