AmBuza - Beer Recipe - Brewer's Friend

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AmBuza

174 calories 15.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 45 min
Batch Size: 16.5 liters (fermentor volume)
Pre Boil Size: 18 liters
Post Boil Size: 16.5 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 174 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)
Created: Tuesday November 7th 2023
1.057
1.011
6.0%
26.3
6.4
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.10 kg Viking - Pale Ale Malt2.1 kg Pale Ale Malt 37 2.5 46.7%
2.10 kg Viking - Wheat Malt2.1 kg Wheat Malt 38 2.5 46.7%
0.30 kg Viking - Caramel 50 Malt(20L)0.3 kg Caramel 50 Malt(20L) 34 20 6.7%
4.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 g Simcoe6 g Simcoe Hops Pellet 12.7 Boil 45 min 10.56 20%
12 g Mosaic12 g Mosaic Hops Pellet 12.5 Boil 15 min 11.23 40%
12 g Mosaic12 g Mosaic Hops Pellet 12.5 Boil 5 min 4.51 40%
30 g / $ 0.00
 
Yeast
Fermentis - Safale - German Ale Yeast K-97
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 81 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
XIII. kerület, Budapest, Hungary
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 14.1
Mash volume with grains 17.1
Grain absorption losses -4.5
Remaining sparge water volume (equipment estimates 12.2 L) 9.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 20.9 L) 18
Boil off losses -4.3
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 16.5
Going into fermentor 16.5
Total: 23.4  
Equipment Profile Used: System Default
"AmBuza" American Wheat Beer recipe by Brewer #292848. All Grain, ABV 6.04%, IBU 26.3, SRM 6.4, Fermentables: (Pale Ale Malt, Wheat Malt, Caramel 50 Malt(20L)) Hops: (Simcoe, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2023-11-07 16:39 UTC