Lager no3 - Beer Recipe - Brewer's Friend

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Lager no3

8021 calories 698.9 g 19 L
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Beer Stats
Method: BIAB
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 25.85 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Shano
No Chill: 30 minute extended hop boil time
Calories: 8021 calories (Per 19L)
Carbs: 698.9 g (Per 19L)
Created: Sunday November 5th 2023
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Fermentables
Amount Fermentable Cost PPG EBC Bill %
4.50 kg Gladfield - German Pilsner Malt4.5 kg German Pilsner Malt $ 6.00 / kg
$ 27.00 		36.3 3.92 90.9%
0.30 kg Simpsons - Vienna0.3 kg Vienna 36 7.84 6.1%
0.15 kg German - Carapils0.15 kg Carapils 35 1.97 3%
4.95 kg / $ 27.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Hallertau Mittelfruh35 g Hallertau Mittelfruh Hops Pellet 5.8 Boil 5 min 20.2 100%
35 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2 L Sparge -- -- --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 34.7 L) 31.7
Mash volume with grains (equipment estimates 38 L) 35
Grain absorption losses -5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.9 L) 25.9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 23
Volume into fermentor 23
Total: 31.7  
Equipment Profile Used: System Default
"Lager no3" International Pale Lager beer recipe by Shano. BIAB, ABV 4.9%, IBU 20.2, SRM 7.3, Fermentables: (German Pilsner Malt, Vienna, Carapils) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
 
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  • Last Updated: 2024-02-02 00:57 UTC