APA Noel - Beer Recipe - Brewer's Friend

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APA Noel

157 calories 16.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 45 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 35 liters
Post Boil Size: 35 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Saturday November 4th 2023
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Fermentables
Amount Fermentable Cost PPG EBC Bill %
6.50 kg Agrária - Pale Ale Malt6.5 kg Pale Ale Malt 37 5.97 78.3%
1.50 kg Agrária - Munich Malt1.5 kg Munich Malt 36 22.52 18.1%
0.30 kg Belgian - CaraMunich0.3 kg CaraMunich 33 131.93 3.6%
8.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Columbus35 g Columbus Hops Pellet 15 Boil 45 min 34.69 14.9%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 10 min 3.65 8.5%
20 g Centennial20 g Centennial Hops Pellet 10 Boil 10 min 5.22 8.5%
80 g Cascade80 g Cascade Hops Pellet 7 Dry Hop 2 days 34%
80 g Centennial80 g Centennial Hops Pellet 10 Dry Hop 2 days 34%
235 g / $ 0.00
 
Yeast
Lallemand - LALBREW® BRY-97 WEST COAST ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
15 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 155 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L 70 °C 68 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 30.3
Mash volume with grains 35.8
Grain absorption losses -8.3
Remaining sparge water volume (equipment estimates 18.6 L) 13.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 39.7 L) 35
Boil off losses -4.3
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 35
Going into fermentor 35
Total: 44.2  
Equipment Profile Used: System Default
"APA Noel" American Pale Ale beer recipe by Brewer #409952. All Grain, ABV 4.96%, IBU 43.56, SRM 15.35, Fermentables: (Pale Ale Malt, Munich Malt, CaraMunich) Hops: (Columbus, Cascade, Centennial)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2023-11-04 22:02 UTC