that christmas ale from store (add hops) - Beer Recipe - Brewer's Friend

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that christmas ale from store (add hops)

208 calories 18.8 g 330 ml
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 208 calories (Per 330ml)
Carbs: 18.8 g (Per 330ml)
Created: Sunday October 22nd 2023
1.068
1.013
7.2%
0.0
29.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Viking - Pale Ale Malt2.5 kg Pale Ale Malt 37 2.5 78.1%
0.25 kg Viking - Munich Light0.25 kg Munich Light 36 6 7.8%
0.20 kg Flaked Barley0.2 kg Flaked Barley 32 2.2 6.3%
0.13 kg Viking - Dark Chocolate Malt0.125 kg Dark Chocolate Malt 30.8 325 3.9%
0.13 kg Viking - Roasted Barley0.125 kg Roasted Barley 32.7 340 3.9%
3.20 kg / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 58 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 19.8 L) 15.5
Mash volume with grains (equipment estimates 21.9 L) 17.6
Grain absorption losses -3.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.7 L) 11.4
Boil off losses -5.7
Post boil Volume 10
Volume into fermentor 10
Total: 15.5  
Equipment Profile Used: System Default
"that christmas ale from store (add hops)" No Profile Selected beer recipe by Brewer #408398. BIAB, ABV 7.19%, IBU 0, SRM 29.15, Fermentables: (Pale Ale Malt, Munich Light, Flaked Barley, Dark Chocolate Malt, Roasted Barley)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-10-22 17:08 UTC