COLD IPA - Beer Recipe - Brewer's Friend

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COLD IPA

218 calories 20.6 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 90 min
Batch Size: 750 liters (ending kettle volume)
Pre Boil Size: 905.67 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (ending kettle)
Hop Utilization: 88%
Calories: 218 calories (Per 330ml)
Carbs: 20.6 g (Per 330ml)
Created: Tuesday October 10th 2023
1.071
1.015
7.4%
54.7
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
200 kg Weyermann - Pilsner200 kg Pilsner 36 1.5 84.2%
12.50 kg Weyermann - Carapils12.5 kg Carapils 34.5 2.1 5.3%
25 kg Corn Sugar - Dextrose25 kg Corn Sugar - Dextrose 42 0.5 10.5%
237.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
454 g Yakima Chief Hops - Chinook454 g Chinook Hops Pellet 13.7 Boil 30 min 13.14 11.8%
681 g Yakima Chief Hops - Chinook681 g Chinook Hops Pellet 13.7 Boil 20 min 15.53 17.6%
1,362 g Yakima Chief Hops - El Dorado1362 g El Dorado Hops Pellet 15 Whirlpool 20 min 13.62 35.3%
1,362 g Yakima Chief Hops - Chinook1362 g Chinook Hops Pellet 13.7 Whirlpool 20 min 12.44 35.3%
3,859 g / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 764.23 L. Suggest reducing initial water volume to 45.4 L and adding 718.83 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 990.25 L 850
Strike water volume at mash thickness of 4 L/kg 850
Mash volume with grains 990.3
Grain absorption losses -212.5
Remaining sparge water volume 252.8
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 16.2
Pre boil volume (equipment estimates 764.2 L) 905.7
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -5.7
Post boil volume (equipment estimates 891.4 L) 750
Hops absorption losses (whirlpool, hop stand) -13.6
Estimated amount in fermentor 736.4
Total: 1102.8  
Equipment Profile Used: System Default
"COLD IPA" American Light Lager beer recipe by jaimez@fca.cr. All Grain, ABV 7.38%, IBU 54.73, SRM 3.71, Fermentables: (Pilsner, Carapils, Corn Sugar - Dextrose) Hops: (Chinook, El Dorado)
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  • Last Updated: 2023-10-23 00:47 UTC