Morat - Beer Recipe - Brewer's Friend

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Morat

339 calories 15.6 g 12 oz
Beer Stats
Method: All Grain
Style: Other Fruit Melomel
Boil Time: 0 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.105 (recipe based estimate)
Post Boil Gravity: 1.105 (recipe based estimate)
Efficiency: 100% (brew house)
Source: Andrew
Calories: 339 calories (Per 12oz)
Carbs: 15.6 g (Per 12oz)
Created: Saturday September 30th 2023
1.105
1.000
13.7%
0.0
25.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb Raw Honey11 lb Raw Honey 38 20 81.5%
2.50 lb US - Mulberries2.5 lb US - Mulberries 42 40 18.5%
13.50 lbs / 0.00
 
Yeast
Lallemand - Lalvin 71B -1122
Amount:
40 Grams
Cost:
Attenuation (avg):
100%
Flocculation:
High
Optimum Temp:
59 - 86 °F
Starter:
Yes
Fermentation Temp:
72 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 706 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 2 oz       Temp: 72 °F       CO2 Level: 1.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb    
Mash volume with grains    
Remaining sparge water volume 4.16 16.6  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 1.09 4.4  
Pre boil volume 5 20  
Boil off losses    
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 4.16 16.6
Equipment Profile Used: System Default
"Morat" Other Fruit Melomel beer recipe by Andrew. All Grain, ABV 13.73%, IBU 0, SRM 25.86, Fermentables: (Raw Honey, US - Mulberries)
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  • Public: Yup, Shared
  • Last Updated: 2023-10-03 00:59 UTC