Cream Ale
167 calories
16.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Crystal0.25 oz Crystal Hops |
|
Leaf/Whole |
4.3 |
Boil
|
60 min |
4.2 |
20% |
0.50 oz |
Crystal0.5 oz Crystal Hops |
|
Leaf/Whole |
4.3 |
Boil
|
30 min |
6.46 |
40% |
0.50 oz |
Crystal0.5 oz Crystal Hops |
|
Leaf/Whole |
4.3 |
Boil
|
0 min |
|
40% |
1.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.25 oz |
Crystal (Leaf/Whole) 1.2499999971407 oz Crystal (Leaf/Whole) Hops |
|
10.66 |
100% |
1.25 oz
/ $ 0.00
|
Target Water Profile
Light colored and malty
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 7.78 g | 31.1 qt)
|
8.23 |
32.9
|
Mash volume with grains (equipment estimates 8.46 g | 33.8 qt)
|
8.91 |
35.7
|
Grain absorption losses
|
-1.06 |
-4.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.08 |
0.3
|
Pre boil volume (equipment estimates 6.55 g | 26.2 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.05 |
-0.2
|
Post boil Volume
|
5 |
20
|
Volume into fermentor
|
5 |
20
|
Total:
|
8.23
|
32.9
|
Equipment Profile Used: |
System Default |
"Cream Ale" No Profile Selected beer recipe by Logan5441. BIAB, ABV 5.28%, IBU 10.66, SRM 3.24, Fermentables: (2 Row, Flaked Corn, Corn Sugar - Dextrose) Hops: (Crystal) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-07 14:38 UTC