Ghost Notes
281 calories
25 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
15.09 |
3.2% |
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
7 |
Whirlpool
|
0 min |
9.53 |
12.9% |
4 oz |
Simcoe4 oz Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool
|
0 min |
34.59 |
25.8% |
4 oz |
Centennial4 oz Centennial Hops |
|
Pellet |
10 |
Whirlpool
|
0 min |
27.24 |
25.8% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
2 days |
|
6.5% |
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
2 days |
|
12.9% |
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
2 days |
|
12.9% |
15.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
6.50 oz |
Simcoe (Pellet) 6.4999999851317 oz Simcoe (Pellet) Hops |
|
49.68 |
41.9% |
3 oz |
Cascade (Pellet) 2.9999999931377 oz Cascade (Pellet) Hops |
|
9.53 |
19.4% |
6 oz |
Centennial (Pellet) 5.9999999862754 oz Centennial (Pellet) Hops |
|
27.24 |
38.7% |
15.50 oz
/ $ 0.00
|
Target Water Profile
Palm City RO
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.75 gal |
|
Strike |
163 °F |
152 °F |
60 min |
3.25 gal |
|
Batch Sparge |
168 °F |
-- |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
72 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
6.75 |
27
|
Mash volume with grains
|
8.19 |
32.8
|
Grain absorption losses
|
-2.25 |
-9
|
Remaining sparge water volume (equipment estimates 3.14 g | 12.6 qt)
|
3.25 |
13
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.39 g | 29.6 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil Volume
|
5.88 |
23.5
|
Hops absorption losses (whirlpool, hop stand)
|
-0.38 |
-1.5
|
Going into fermentor
|
5.5 |
22
|
Total:
|
10
|
40
|
Equipment Profile Used: |
System Default |
"Ghost Notes" Double IPA beer recipe by chrisfailure. All Grain, ABV 9.07%, IBU 86.45, SRM 5.39, Fermentables: (Brewers Malt 2-Row, Flaked Oats, Finest Maris Otter) Hops: (Simcoe, Cascade, Centennial)
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- Last Updated: 2024-03-21 20:26 UTC