Joakim Svedberg - Beer Recipe - Brewer's Friend

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Joakim Svedberg

178 calories 17.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 60 min
Batch Size: 100 liters (fermentor volume)
Pre Boil Size: 105.7 liters
Post Boil Size: 100 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 178 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)
Created: Tuesday August 29th 2023
1.058
1.013
5.9%
0.0
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 kg Viking - Pilsner Malt20 kg Pilsner Malt 37 1.9 80%
5 kg Viking - Vienna5 kg Vienna 37 3.6 20%
25 kg / $ 0.00
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
91.3 L Strike 72 °C 65 °C 60 min
Sparge -- -- --
Starting Grain Temp: 20 °C
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 105.7 L. Suggest reducing initial water volume to 45.4 L and adding 60.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 107.75 L. Suggest reducing strike water volume to 28.9 L and adding 62.35 L sparge/top-off. 91.3
Strike water volume at mash thickness of 3.7 L/kg 91.3
Mash volume with grains 107.8
Grain absorption losses -25
Remaining sparge water volume 40.4
Mash Lauter Tun losses -0.9
Pre boil volume 105.7
Boil off losses -5.7
Post boil Volume 100
Going into fermentor 100
Total: 131.6  
Equipment Profile Used: System Default
"Joakim Svedberg" Czech Pale Lager beer recipe by Anonymous. All Grain, ABV 5.88%, IBU 0, SRM 4.3, Fermentables: (Pilsner Malt, Vienna)
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  • Last Updated: 2023-08-29 05:19 UTC