2023-08-26
169 calories
17.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Other10 g Other Hops |
|
Pellet |
7 |
Boil
|
60 min |
9.18 |
34.5% |
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
50 min |
6.24 |
34.5% |
9 g |
Green Bullet9 g Green Bullet Hops |
|
Pellet |
11 |
Boil
|
30 min |
9.98 |
31% |
29 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Other (Pellet) 10 g Other (Pellet) Hops |
|
9.18 |
34.5% |
10 g |
East Kent Goldings (Pellet) 10 g East Kent Goldings (Pellet) Hops |
|
6.24 |
34.5% |
9 g |
Green Bullet (Pellet) 9 g Green Bullet (Pellet) Hops |
|
9.98 |
31% |
29 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
13.1 |
Mash volume with grains
|
16 |
Grain absorption losses
|
-4.4 |
Remaining sparge water volume (equipment estimates 19 L)
|
20.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.8 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
33.8
|
Equipment Profile Used: |
System Default |
"2023-08-26" No Profile Selected beer recipe by Peter Karlsson. All Grain, ABV 5.46%, IBU 25.39, SRM 5.52, Fermentables: (Pale Ale Malt 2-Row, Cara Gold malt, Maris Otter Pale) Hops: (Other, East Kent Goldings, Green Bullet)
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- Last Updated: 2023-08-26 13:19 UTC