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IPA

213 calories 21.8 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 75 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 27.62 liters
Post Boil Size: 20.2 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 213 calories (Per 330ml)
Carbs: 21.8 g (Per 330ml)
Created: Thursday August 10th 2023
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1.069
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n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pale Ale5 kg Pale Ale 37 3.5 83.3%
1 kg Red X1 kg Red X 36 12 16.7%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Cascade30 g Cascade Hops Pellet 5.7 Boil at 100 °C 75 min 22.55 30%
30 g Cascade30 g Cascade Hops Pellet 5.7 Boil at 100 °C 38 min 18.55 30%
40 g Cascade40 g Cascade Hops Pellet 5.7 Whirlpool 0 min 5.7 40%
100 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
11.50 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
23 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 118 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 128 g       Temp: 23 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Infusion 74 °C 67 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume 34.5
Mash volume with grains (equipment estimates 38.5 L) 38.5
Grain absorption losses -6
Mash Lauter Tun losses -0.9
Pre boil volume 27.6
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20.2
Hops absorption losses (whirlpool, hop stand) -0.2
Volume into fermentor 20
Total: 34.5  
Equipment Profile Used: System Default
"IPA" American IPA beer recipe by Anonymous. BIAB, ABV 6.89%, IBU 46.8, SRM 8.35, Fermentables: (Pale Ale, Red X) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2023-08-10 21:28 UTC