one
161 calories
15.8 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
7 lb |
US - Pale 2-Row7 lb Pale 2-Row |
|
37 |
1.8 |
73.7% |
2.50 lb |
Flaked Corn2.5 lb Flaked Corn |
|
40 |
0.5 |
26.3% |
9.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Barth-Haas - Cashmere0.5 oz Cashmere Hops |
|
Leaf/Whole |
8.5 |
Boil
|
60 min |
14.81 |
50% |
0.50 oz |
Barth-Haas - Cashmere0.5 oz Cashmere Hops |
|
Pellet |
8.5 |
Whirlpool
|
0 min |
2.89 |
50% |
1 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
4.16 |
16.6
|
Mash volume with grains (equipment estimates 4.9 g | 19.6 qt)
|
4.92 |
19.7
|
Grain absorption losses
|
-1.19 |
-4.8
|
Remaining sparge water volume (equipment estimates 4.3 g | 17.2 qt)
|
4.28 |
17.1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.02 g | 28.1 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil Volume
|
5.5 |
22
|
Hops absorption losses (whirlpool, hop stand)
|
-0.02 |
-0.1
|
Top off amount
|
0.02 |
0.1
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.44
|
33.8
|
Equipment Profile Used: |
System Default |
"one" No Profile Selected beer recipe by Anonymous. All Grain, ABV 5.01%, IBU 17.7, SRM 2.81, Fermentables: (Pale 2-Row, Flaked Corn) Hops: (Cashmere)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-05 15:14 UTC