Golden Ale BBB - Beer Recipe - Brewer's Friend

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Golden Ale BBB

150 calories 15.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 468 liters (fermentor volume)
Pre Boil Size: 500 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Wednesday August 2nd 2023
1.049
1.012
4.9%
10.0
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 kg Briess - Pilsen Malt 2-Row50 kg Pilsen Malt 2-Row 37 1.2 50%
50 kg Briess - Goldpils Vienna Malt50 kg Goldpils Vienna Malt 36.8 3.5 50%
100 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
300 g Yakima Valley Hops - Strata 300 g Strata Hops Pellet 12 Boil 15 min 10.02 100%
300 g / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 475.2 L. Suggest reducing initial water volume to 45.4 L and adding 429.8 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 366 L 300
Strike water volume at mash thickness of 3 L/kg 300
Mash volume with grains 366
Grain absorption losses -100
Remaining sparge water volume (equipment estimates 276.1 L) 300.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 475.2 L) 500
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.5
Post boil Volume 468
Going into fermentor 468
Total: 600.9  
Equipment Profile Used: System Default
"Golden Ale BBB" American Pale Ale beer recipe by Aventura Brewing. All Grain, ABV 4.86%, IBU 10.02, SRM 3.99, Fermentables: (Pilsen Malt 2-Row, Goldpils Vienna Malt) Hops: (Strata )
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  • Last Updated: 2023-08-09 01:02 UTC