Invincible
251 calories
26.3 g
330 ml
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Saccharification |
Decoction |
-- |
65 °C |
50 min |
|
Mash at 69 |
Infusion |
-- |
69 °C |
50 min |
|
Mash out |
Fly Sparge |
-- |
76 °C |
15 min |
Starting Mash Thickness:
2.7 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.7 L/kg
|
25.9 |
Mash volume with grains (equipment estimates 31.3 L)
|
32.3 |
Grain absorption losses
|
-9.6 |
Remaining sparge water volume (equipment estimates 11.9 L)
|
11.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.3 L)
|
27 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
21.5 |
Hops absorption losses (whirlpool, hop stand)
|
-1 |
Top off amount
|
1 |
Going into fermentor
|
21.5 |
Total:
|
37.5
|
Equipment Profile Used: |
System Default |
"Invincible" Specialty IPA: New England IPA beer recipe by FRLinux. All Grain, ABV 7.87%, IBU 65.59, SRM 6.78, Fermentables: (Golden Promise, Malted Naked Oats, Wheat, Carapils, Acidulated Malt) Hops: (Citra, Amarillo, Mosaic, Idaho Gem, El Dorado, Idaho 7) Other: (Yeast Nutrient, Whirlfloc, Lactic acid, Gypsum, Calcium Chloride (anhydrous))
Last Updated and Sharing
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- Last Updated: 2023-10-26 09:16 UTC