Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

205 calories 18.7 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 205 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created: Thursday July 27th 2023
1.067
1.013
7.1%
18.4
16.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Bohemian Pilsner5 kg Bohemian Pilsner 38 1.9 82%
1 kg American - Caramel / Crystal 15L1 kg Caramel / Crystal 15L 35 15 16.4%
0.10 kg United Kingdom - Black Patent0.1 kg Black Patent 27 525 1.6%
6.10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Barth-Haas - Hallertauer Magnum10 g Hallertauer Magnum Hops Leaf/Whole 16 Boil 60 min 17.58 71.4%
4 g Amarillo4 g Amarillo Hops Leaf/Whole 8.6 Whirlpool 0 min 0.86 28.6%
14 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 115 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18.3
Mash volume with grains (equipment estimates 22.3 L) 22.3
Grain absorption losses -6.1
Remaining sparge water volume (equipment estimates 14.5 L) 12.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.8 L) 24
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 20
Hops absorption losses (whirlpool, hop stand) -0
Top off amount 0
Going into fermentor 20
Total: 31  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Asbjorn. All Grain, ABV 7.07%, IBU 18.44, SRM 16.12, Fermentables: (Bohemian Pilsner, Caramel / Crystal 15L, Black Patent) Hops: (Hallertauer Magnum, Amarillo)
Last Updated and Sharing
 
108
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-07-27 21:12 UTC