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Awesome Recipe

144 calories 15.1 g 330 ml
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Beer Stats
Method: Extract
Style: British Strong Ale
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 144 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)
Created: Wednesday July 19th 2023
1.047
1.012
4.6%
0.0
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Extra Pale Malt3 kg Extra Pale Malt 33 1.8 75%
1 kg Dry Malt Extract - Extra Light1 kg Dry Malt Extract - Extra Light 42 2.5 25%
4 kg / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 85 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 28.9 L) 30.8
Mash volume with grains (equipment estimates 28.9 L) 32.7
Grain absorption losses (steeping) -3
Volume increase from sugar/extract (early additions) 0.6
Pre boil volume (equipment estimates 26.5 L) 28.4
Boil off losses -5.7
Post boil volume 20.8
Going into fermentor 20.8
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 30.8  
Equipment Profile Used: System Default
"Awesome Recipe" British Strong Ale beer recipe by Brewer #401168. Extract, ABV 4.59%, IBU 0, SRM 3.29, Fermentables: (Extra Pale Malt, Dry Malt Extract - Extra Light)
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  • Public: Yup, Shared
  • Last Updated: 2023-07-19 08:03 UTC