Gressklipperøl
128 calories
12.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Wakatu20 g Wakatu Hops |
|
Pellet |
7.5 |
Boil at 100 °C
|
52.5 min |
22.81 |
36.4% |
15 g |
Wakatu15 g Wakatu Hops |
|
Pellet |
7.5 |
Boil at 100 °C
|
40 min |
15.56 |
27.3% |
20 g |
Wakatu20 g Wakatu Hops |
|
Pellet |
7.5 |
Boil at 100 °C
|
5 min |
4.71 |
36.4% |
55 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
55 g |
Wakatu (Pellet) 55 g Wakatu (Pellet) Hops |
|
43.08 |
100.1% |
55 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
11 |
Mash volume with grains
|
13.3 |
Grain absorption losses
|
-3.5 |
Remaining sparge water volume (equipment estimates 18.4 L)
|
18.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25 L)
|
25 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
19 |
Going into fermentor
|
19 |
Total:
|
29.4
|
Equipment Profile Used: |
System Default |
"Gressklipperøl" Blonde Ale beer recipe by MadsBM. All Grain, ABV 4.25%, IBU 43.08, SRM 3.82, Fermentables: (Flaked Rice, Maris Otter Pale, Wheat Malt Light) Hops: (Wakatu)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-18 19:37 UTC