Badboy3
173 calories
15.7 g
12 oz
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17.57 L |
|
Strike |
66 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
75 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
17.6 |
Mash volume with grains
|
20.7 |
Grain absorption losses
|
-4.8 |
Remaining sparge water volume (equipment estimates 14.1 L)
|
16.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
20 |
Going into fermentor
|
20 |
Total:
|
34.1
|
Equipment Profile Used: |
System Default |
"Badboy3" Classic American Pilsner beer recipe by Somebaby. All Grain, ABV 5.65%, IBU 7.48, SRM 8.11, Fermentables: (Pilsner, Carapils, Vienna Malt) Hops: (Saaz, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-07 19:04 UTC