Hazy Sunday IPA
193 calories
17.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Spalt0.5 oz Spalt Hops |
|
Pellet |
6.1 |
Boil
|
45 min |
23.25 |
20% |
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
5.8 |
Boil
|
20 min |
14.58 |
20% |
0.50 oz |
Spalt0.5 oz Spalt Hops |
|
Pellet |
6.1 |
Boil
|
10 min |
9.18 |
20% |
0.75 oz |
Yakima Valley Hops - Citra0.75 oz Citra Hops |
|
Pellet |
14.5 |
Hop Stand
|
10 min |
16.29 |
30% |
0.25 oz |
Spalt0.25 oz Spalt Hops |
|
Pellet |
6.1 |
Hop Stand
|
10 min |
2.28 |
10% |
2.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3 gal |
|
Strike |
152 °F |
152 °F |
45 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume
|
4.56 |
18.2
|
Mash volume with grains
|
4.96 |
19.8
|
Grain absorption losses
|
-0.63 |
-2.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.04 |
0.1
|
Pre boil volume
|
3.72 |
14.9
|
Boil off losses
|
-1.13 |
-4.5
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil Volume
|
2.54 |
10.2
|
Hops absorption losses (whirlpool, hop stand)
|
-0.04 |
-0.2
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Volume into fermentor
|
2.5 |
10
|
Total:
|
4.56
|
18.2
|
Equipment Profile Used: |
System Default |
"Hazy Sunday IPA" American IPA beer recipe by BPo Brews. BIAB, ABV 6.28%, IBU 65.59, SRM 7.48, Fermentables: (Premium 2-Row, Flaked Oats, Crystal 15 Malt, DME Pale Ale) Hops: (Spalt, Saaz, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-15 23:42 UTC