New Red
173 calories
15.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
45 min |
23.94 |
50% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
12.94 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Cascade (Pellet) 1.9999999954251 oz Cascade (Pellet) Hops |
|
36.88 |
100% |
2 oz
/ $ 0.00
|
Priming
Method: sucrose
Amount: 5.3 oz
Temp: 68 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.7 g | 34.8 qt)
|
8.64 |
34.5
|
Mash volume with grains (equipment estimates 9.58 g | 38.3 qt)
|
9.52 |
38.1
|
Grain absorption losses
|
-1.38 |
-5.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.08 g | 28.3 qt)
|
7.01 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.5 |
22
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
8.64
|
34.5
|
Equipment Profile Used: |
System Default |
"New Red" American Amber Ale beer recipe by Brewer #399932. BIAB, ABV 5.64%, IBU 36.88, SRM 16.26, Fermentables: (Pale 2-Row - Toasted, Caramel / Crystal 15L, Rye) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-04 00:24 UTC