Kolsch - Beer Recipe - Brewer's Friend

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Kolsch

179 calories 18.9 g 12 oz
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Beer Stats
Method: Extract
Style: Kölsch
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.015 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Monday June 19th 2023
1.054
1.014
5.3%
54.3
3.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Briess - DME Pilsen Light1 lb DME Pilsen Light 45 2 14.3%
6 lb Briess - LME Pilsen Light6 lb LME Pilsen Light - (late boil kettle addition) 37.6 2 85.7%
7 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz BSG - Hersbrucker1 oz Hersbrucker Hops Pellet 2.5 Boil 30 min 10 50%
1 oz Northern Brewer - German Mandarina1 oz German Mandarina Hops Pellet 8.5 Boil 60 min 44.25 50%
2 oz / $ 0.00
Priming
Method: co2       CO2 Level: 2.58 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 6.01 g | 24 qt) 2.93 11.7  
Volume increase from sugar/extract (early additions) 0.07 0.3  
Pre boil volume (equipment estimates 6.08 g | 24.3 qt) 3 12  
Volume increase from sugar/extract (late additions) 0.49 2  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil volume 5 20  
Going into fermentor 5 20  
Total: 2.93 11.7
Equipment Profile Used: System Default
"Kolsch" Kölsch beer recipe by 82cabby. Extract, ABV 5.33%, IBU 54.25, SRM 3.02, Fermentables: (DME Pilsen Light, LME Pilsen Light) Hops: (Hersbrucker, German Mandarina)
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  • Last Updated: 2023-06-19 18:54 UTC