Blackberry Cyser
255 calories
9.8 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
40 lb |
US - Apple juice40 lb Apple juice |
|
5.8 |
1 |
80% |
5 lb |
Raw Honey5 lb Raw Honey |
|
38 |
20 |
10% |
5 lb |
Blackberry5 lb Blackberry |
|
3.6 |
0 |
10% |
50 lbs / $ 0.00
|
Target Water Profile
Eugene, Oregon
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 2.5 qt/lb
|
|
|
Mash volume with grains
|
|
|
Remaining sparge water volume
|
0.2 |
0.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
5.55 |
22.2
|
Pre boil volume
|
5.5 |
22
|
Boil off losses
|
|
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
0.2
|
0.8
|
Equipment Profile Used: |
System Default |
"Blackberry Cyser" No Profile Selected beer recipe by carazytrk. All Grain, ABV 10.92%, IBU 0, SRM 13.74, Fermentables: (Apple juice, Raw Honey, Blackberry)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-03 04:48 UTC