#59 Simply Fruit Punch Citra Hydra Radler - Beer Recipe - Brewer's Friend

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#59 Simply Fruit Punch Citra Hydra Radler

207 calories 23.9 g 22 oz
Beer Stats
Method: All Grain
Style: Fruit Beer
Boil Time: 30 min
Batch Size: 8 gallons (ending kettle volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Richard
Calories: 207 calories (Per 22oz)
Carbs: 23.9 g (Per 22oz)
Created: Saturday May 27th 2023
1.062
1.019
5.6%
0.0
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.80 lb Canada Malting - SUPERIOR PILSEN MALT12.8 lb SUPERIOR PILSEN MALT 37.2 1.5 68.1%
6 lb German - Pilsner6 lb Pilsner 38 1.6 31.9%
18.80 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops Pellet 11 Boil at 212 °F 0 min 16.7%
5 oz Citra5 oz Citra Hops Pellet 11 Boil at 170 °F 0 min 83.3%
6 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
200 g Shredded Coconut Other Primary 7 days
 
Yeast
Escarpment Labs - Hydra
Amount:
1 Each
Cost:
Attenuation (avg):
68.5%
Flocculation:
Low
Optimum Temp:
68 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 161 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Simply Fruit Punch 1.54 liters x 6 = 2.44 Gallons
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 7.05 28.2  
Mash volume with grains 8.55 34.2  
Grain absorption losses -2.35 -9.4  
Remaining sparge water volume 2.05 8.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.98 g | 35.9 qt) 6.5 26  
Boil off losses -0.75 -3  
Hops absorption losses (first wort, boil, aroma) -0.23 -0.9  
Post boil volume (equipment estimates 5.53 g | 22.1 qt) 8 32  
Estimated amount in fermentor 8 32  
Total: 9.1 36.4
Equipment Profile Used: System Default
"#59 Simply Fruit Punch Citra Hydra Radler" Fruit Beer recipe by Richard. All Grain, ABV 5.58%, IBU 0, SRM 3.59, Fermentables: (SUPERIOR PILSEN MALT, Pilsner) Hops: (Citra) Other: (Shredded Coconut)
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  • Public: Yup, Shared
  • Last Updated: 2023-05-29 06:09 UTC