Victory lager - Beer Recipe - Brewer's Friend

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Victory lager

136 calories 11.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Light American Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jason Cosley
Calories: 136 calories (Per 12oz)
Carbs: 11.7 g (Per 12oz)
Created: Tuesday May 23rd 2023
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OG: 1.045 FG: 1.011 ABV: 4.4% IBU: 28

1.042
1.007
4.6%
27.0
6.8
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.70 lb American - Pilsner7.7 lb Pilsner 37 1.8 85.6%
1.30 lb American - Victory1.3 lb Victory 34 28 14.4%
9 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Yakima Valley Hops - Idaho Gem0.5 oz Idaho Gem Hops Pellet 14.1 Boil 60 min 27.04 11.1%
3 oz Hallertau Blanc3 oz Hallertau Blanc Hops Pellet 10 Boil 0 min 66.7%
1 oz Yakima Valley Hops - Idaho Gem1 oz Idaho Gem Hops Pellet 14.1 Boil 0 min 22.2%
4.50 oz / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 76 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
* Distilled Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 3.94 15.8  
Mash volume with grains 4.66 18.6  
Grain absorption losses -1.13 -4.5  
Remaining sparge water volume (equipment estimates 4.61 g | 18.4 qt) 3.44 13.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.17 g | 28.7 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.17 -0.7  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 7.38 29.5
Equipment Profile Used: System Default
"Victory lager" Light American Lager beer recipe by Jason Cosley. All Grain, ABV 4.56%, IBU 27.04, SRM 6.81, Fermentables: (Pilsner, Victory) Hops: (Idaho Gem, Hallertau Blanc)
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  • Public: Yup, Shared
  • Last Updated: 2023-05-23 17:19 UTC