ヘベスフルーツエール
149 calories
13.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
30 min |
4.58 |
100% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Citra (Pellet) 100 g Citra (Pellet) Hops |
|
4.58 |
100% |
100 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
500 g |
ヘベスピール
|
|
Flavor |
Secondary |
0 min. |
1 kg |
ヘベス果汁
|
|
Flavor |
Secondary |
0 min. |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 125.7 L. Suggest reducing initial water volume to 45.4 L and adding 80.3 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 98.82 L. Suggest reducing strike water volume to 27.58 L and adding 53.42 L sparge/top-off.
|
81 |
Strike water volume at mash thickness of 3 L/kg
|
81 |
Mash volume with grains (equipment estimates 98.3 L)
|
98.8 |
Grain absorption losses
|
-27 |
Remaining sparge water volume (equipment estimates 72.6 L)
|
76.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 125.7 L)
|
130 |
Boil off losses
|
-5.7 |
Post boil Volume
|
120 |
Hops absorption losses (whirlpool, hop stand)
|
-0.5 |
Top off amount
|
0.5 |
Going into fermentor
|
120 |
Total:
|
157.9
|
Equipment Profile Used: |
System Default |
"ヘベスフルーツエール" No Profile Selected beer recipe by arinomibrewery. All Grain, ABV 5.19%, IBU 4.58, SRM 3.57, Fermentables: (Europils Malt, Pale Wheat, Carapils) Hops: (Citra) Other: (ヘベスピール, ヘベス果汁)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-23 03:54 UTC