Awesome Recipe
192 calories
19.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 oz |
East Kent Goldings12 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
15.87 |
50% |
6 oz |
Fuggles6 oz Fuggles Hops |
|
Pellet |
5.4 |
Boil
|
30 min |
3.15 |
25% |
6 oz |
Cascade6 oz Cascade Hops |
|
Pellet |
5.7 |
Boil
|
30 min |
3.32 |
25% |
24 oz
/ $ 0.00
|
Yeast
- Granvin
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Medium |
Optimum Temp:
|
86 - 104 °F |
Starter:
|
Yes |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
605 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 34.4 gal (137.6 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 22.4 gal (89.6 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 39.07 gal (156.29 qt). Suggest reducing strike water volume to 5.96 gal (23.84 qt) and adding 27.07 gal (108.29 qt) sparge/top-off.
|
33.03 |
132.1
|
Strike water volume at mash thickness of 1.75 qt/lb
|
33.03 |
132.1
|
Mash volume with grains
|
39.07 |
156.3
|
Grain absorption losses
|
-9.44 |
-37.8
|
Remaining sparge water volume
|
11.06 |
44.2
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume
|
34.4 |
137.6
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.9 |
-3.6
|
Post boil Volume
|
32 |
128
|
Going into fermentor
|
32 |
128
|
Total:
|
44.09
|
176.4
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" Blonde Ale beer recipe by mhmh1212. All Grain, ABV 5.67%, IBU 22.34, SRM 7.61, Fermentables: (2 Row, Caramel / Crystal 10L, Carapils (Dextrine Malt), Honey Malt, Flaked Corn) Hops: (East Kent Goldings, Fuggles, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-15 15:40 UTC