Chat GPT Pale Ale - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Chat GPT Pale Ale

141 calories 13.3 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 141 calories (Per 12oz)
Carbs: 13.3 g (Per 12oz)
Created: Thursday May 18th 2023
Similar Recipes

Cream Ale

OG: 1.042 FG: 1.008 ABV: 4.5% IBU: 29

1.043
1.009
4.5%
29.8
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Viking - Pale Ale Malt8 lb Pale Ale Malt 37 2.5 88.9%
1 lb Flaked Rice1 lb Flaked Rice 40 0.5 11.1%
9 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 30 min 21.98 36.4%
0.75 oz Cascade0.75 oz Cascade Hops Pellet 7 Boil 10 min 7.78 27.3%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 0 min 36.4%
2.75 oz / $ 0.00
 
Yeast
Mangrove Jack - Kveik Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
68 - 104 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 78 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
2018 Halifax (Pockwock Water Supply)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.38 13.5  
Mash volume with grains 4.1 16.4  
Grain absorption losses -1.13 -4.5  
Remaining sparge water volume (equipment estimates 5.1 g | 20.4 qt) 5.5 22  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.1 g | 28.4 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.1 -0.4  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.88 35.5
Equipment Profile Used: System Default
"Chat GPT Pale Ale" No Profile Selected beer recipe by BAbrewing. All Grain, ABV 4.49%, IBU 29.76, SRM 3.68, Fermentables: (Pale Ale Malt, Flaked Rice) Hops: (Cascade, Amarillo)
Last Updated and Sharing
 
165
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-05-18 14:16 UTC