Dupla IPA - Beer Recipe - Brewer's Friend

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Dupla IPA

143 calories 13 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 115 liters (fermentor volume)
Pre Boil Size: 140 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 58% (brew house)
Hop Utilization: 99%
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Tuesday May 16th 2023
1.047
1.009
5.1%
55.8
9.0
5.5
110.05
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
21 kg Belgian - Pilsner21 kg Pilsner 1.15 € / kg
24.15 € 		37 1.6 68.9%
4 kg House of Malt - Munich Malt4 kg Munich Malt 1.15 € / kg
4.60 € 		37 7 13.1%
1 kg American - Caramel / Crystal 120L1 kg Caramel / Crystal 120L 1.30 € / kg
1.30 € 		33 120 3.3%
0.50 kg Weyermann - Acidulated0.5 kg Acidulated 1.80 € / kg
0.90 € 		27 3.4 1.6%
2 kg German - Carapils2 kg Carapils 1.80 € / kg
3.60 € 		35 1.3 6.6%
2 kg German - Floor-Malted Bohemian Wheat2 kg Floor-Malted Bohemian Wheat 1.15 € / kg
2.30 € 		38 2 6.6%
30.50 kg / 36.85 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Columbia50 g Columbia Hops 0.04 € / g
2.00 € 		Pellet 8.8 Boil at 100 °C 40 min 9.34 3.8%
100 g Barth-Haas - Cascade100 g Cascade Hops 0.04 € / g
4.00 € 		Pellet 5.75 Boil at 100 °C 20 min 8.43 7.7%
100 g Chinook100 g Chinook Hops 0.03 € / g
3.00 € 		Pellet 13 Boil 10 min 11.4 7.7%
150 g Cascade150 g Cascade Hops 0.04 € / g
6.00 € 		Pellet 7 Boil 15 min 12.61 11.5%
150 g Chinook150 g Chinook Hops 0.03 € / g
4.50 € 		Pellet 13 Boil 5 min 9.41 11.5%
200 g Simcoe200 g Simcoe Hops 0.06 € / g
12.00 € 		Pellet 12.7 Dry Hop (High Krausen) at 20 °C 3 days 15.4%
200 g Simcoe200 g Simcoe Hops 0.06 € / g
12.00 € 		Pellet 12.7 Dry Hop at 20 °C 3 days 15.4%
200 g Citra200 g Citra Hops 0.06 € / g
12.00 € 		Pellet 11 Dry Hop at 20 °C 3 days 15.4%
50 g Chinook50 g Chinook Hops 0.03 € / g
1.50 € 		Pellet 13 Whirlpool at 80 °C 15 min 1.7 3.8%
100 g Citra100 g Citra Hops 0.06 € / g
6.00 € 		Pellet 11 Whirlpool at 80 °C 15 min 2.87 7.7%
1,300 g / 63.00 €
 
Yeast
Lallemand - Verdant IPA
Amount:
2 Each
Cost:
5.10 € / each
10.20 €
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
Yes
Fermentation Temp:
19.5 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 470 B cells required
10.20 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Deminiralizirana moja
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
50 11 0 48 103 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
100 L Sparge 72 °C 66 °C 60 min
75 L Fly Sparge 76 °C 72 °C 15 min
Starting Mash Thickness: 3.4 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 124.2 L. Suggest reducing initial water volume to 45.4 L and adding 78.8 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 123.83 L. Suggest reducing strike water volume to 25.27 L and adding 78.43 L sparge/top-off. 103.7
Strike water volume at mash thickness of 3.4 L/kg 103.7
Mash volume with grains 123.8
Grain absorption losses -30.5
Remaining sparge water volume (equipment estimates 51.9 L) 67.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 124.2 L) 140
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -2.8
Post boil Volume 115.8
Hops absorption losses (whirlpool, hop stand) -0.8
Going into fermentor 115
Total: 171.4  
Equipment Profile Used: System Default
"Dupla IPA" American IPA beer recipe by joka5. All Grain, ABV 5.06%, IBU 55.75, SRM 9.02, Fermentables: (Pilsner, Munich Malt, Caramel / Crystal 120L, Acidulated, Carapils, Floor-Malted Bohemian Wheat) Hops: (Columbia, Cascade, Chinook, Simcoe, Citra)
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  • Last Updated: 2023-07-07 11:42 UTC