Saint Isidore
146 calories
12.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
BSG - Saaz1.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
90 min |
14.44 |
24.2% |
0.75 oz |
Saaz0.75 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
1.35 |
12.1% |
0.75 oz |
Centennial0.75 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
3.84 |
12.1% |
0.75 oz |
Cascade0.75 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
2.69 |
12.1% |
0.70 oz |
Centennial0.7 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
11.3% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
16.1% |
0.75 oz |
Saaz0.75 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
12.1% |
6.20 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
BSG - Saaz (Pellet) 2.9999999931377 oz Saaz (Pellet) Hops |
|
15.79 |
48.4% |
1.45 oz |
Centennial (Pellet) 1.4499999966832 oz Centennial (Pellet) Hops |
|
3.84 |
23.4% |
1.75 oz |
Cascade (Pellet) 1.749999995997 oz Cascade (Pellet) Hops |
|
2.69 |
28.2% |
6.20 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 oz |
maltodextrin
|
|
Water Agt |
Mash |
1 hr. |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Pilsen (Light Lager)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.43 gal |
|
Strike |
162 °F |
152 °F |
60 min |
2.5 gal |
|
Sparge |
172 °F |
170 °F |
15 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
67 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
4.16 |
16.6
|
Mash volume with grains
|
4.92 |
19.7
|
Grain absorption losses
|
-1.19 |
-4.8
|
Remaining sparge water volume (equipment estimates 4.51 g | 18.1 qt)
|
0.28 |
1.1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.23 g | 28.9 qt)
|
3 |
12
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.23 |
-0.9
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
4.44
|
17.8
|
Equipment Profile Used: |
System Default |
"Saint Isidore" Czech Pale Lager beer recipe by Chainsaw Brewing. All Grain, ABV 5%, IBU 22.31, SRM 4.6, Fermentables: (Baronesse Vienna, Sekado Czech 2-Row, Pilsner) Hops: (Saaz, Centennial, Cascade) Other: (maltodextrin)
Last Updated and Sharing
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- Last Updated: 2023-05-05 19:10 UTC