baraque blonde - Beer Recipe - Brewer's Friend

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baraque blonde

148 calories 12.7 g 12 oz
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 2000 liters (fermentor volume)
Pre Boil Size: 2300 liters
Post Boil Size: 2200 liters
Pre Boil Gravity: 10.8 °P (recipe based estimate)
Post Boil Gravity: 11.3 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 148 calories (Per 12oz)
Carbs: 12.7 g (Per 12oz)
Created: Thursday May 4th 2023
11.3 °P
2.0 °P
4.9%
0.0
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
300 kg Les Maltiers - Jehanne D’Arc Pilsen Malt300 kg Jehanne D’Arc Pilsen Malt 37.3 2.06 82.2%
65 kg Les Maltiers - Malt Vienna 65 kg Malt Vienna 36.8 4.7 17.8%
365 kg / 0.00 €
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
2 Kilograms
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 7894 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2005.7 L. Suggest reducing initial water volume to 45.4 L and adding 1960.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1383.35 L 1142.5
Strike water volume at mash thickness of 3.1 L/kg 1142.5
Mash volume with grains 1383.4
Grain absorption losses -365
Remaining sparge water volume (equipment estimates 1229.2 L) 1523.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 2005.7 L) 2300
Boil off losses -5.7
Post boil Volume (equipment estimates 2000 L) 2200
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 2200 L) 2000
Total: 2665.9  
Equipment Profile Used: System Default
"baraque blonde" International Pale Lager beer recipe by Matt01000. All Grain, ABV 4.94%, IBU 0, SRM 3.76, Fermentables: (Jehanne D’Arc Pilsen Malt, Malt Vienna )
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  • Public: Yup, Shared
  • Last Updated: 2023-11-21 12:32 UTC