Pflueger IPA#5 - Beer Recipe - Brewer's Friend

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Pflueger IPA#5

177 calories 16.6 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 177 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Monday May 1st 2023
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OG: 1.045 FG: 1.007 ABV: 5.0% IBU: 38

1.054
1.011
5.6%
35.4
7.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Avangard - Pilsner9 lb Pilsner 37.3 1.7 80.4%
2 lb American - White Wheat2 lb White Wheat 40 2.8 17.9%
3 oz Pauls Malt - Light Chocolate - Reliable Lighthouse Light3 oz Light Chocolate - Reliable Lighthouse Light 34 190 1.7%
11.19 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 7.4 Boil 45 min 12.23 25%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 7.4 Boil 30 min 10.24 25%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 7.4 Boil 20 min 8.07 25%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 7.4 Boil 10 min 4.83 25%
2 oz / $ 0.00
 
Yeast
Lallemand - Verdant IPA
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
64 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 97 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.89 19.6  
Mash volume with grains 5.79 23.2  
Grain absorption losses -1.4 -5.6  
Remaining sparge water volume (equipment estimates 3.83 g | 15.3 qt) 3.25 13  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.15 32.6
Equipment Profile Used: System Default
"Pflueger IPA#5" No Profile Selected beer recipe by RPf. All Grain, ABV 5.64%, IBU 35.35, SRM 7.38, Fermentables: (Pilsner, White Wheat, Light Chocolate - Reliable Lighthouse Light) Hops: (Amarillo)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2023-06-01 19:56 UTC