Raspberry Gose
139 calories
11.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.05 oz |
Citra0.05 oz Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
30 min |
7.79 |
50% |
0.05 oz |
Citra0.05 oz Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
4.04 |
50% |
0.10 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.05 oz |
Citra (Leaf/Whole) 0.049999999885628 oz Citra (Leaf/Whole) Hops |
|
7.79 |
50% |
0.05 oz |
Citra (Pellet) 0.049999999885628 oz Citra (Pellet) Hops |
|
4.04 |
50% |
0.10 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 lb |
raspberries
|
|
Flavor |
Secondary |
0 min. |
0.10 oz |
Sea salt
|
|
Spice |
Boil |
10 min. |
0.10 oz |
Coriander Seed
|
|
Spice |
Boil |
10 min. |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Boil water added to kettle (equipment estimates 1.68 g | 6.7 qt)
|
0.93 |
3.7
|
Volume increase from sugar/extract (early additions)
|
0.07 |
0.3
|
Pre boil volume (equipment estimates 1.75 g | 7 qt)
|
1 |
4
|
Boil off losses
|
-0.75 |
-3
|
Hops absorption losses (first wort, boil, aroma)
|
-0 |
-0
|
Post boil volume
|
1 |
4
|
Going into fermentor
|
1 |
4
|
Total:
|
0.93
|
3.7
|
Equipment Profile Used: |
System Default |
"Raspberry Gose" Gueuze beer recipe by Michael Fareri. Extract, ABV 4.82%, IBU 11.84, SRM 3.12, Fermentables: (DME Bavarian Wheat, DME Golden Light, Corn Sugar - Dextrose) Hops: (Citra) Other: (raspberries, Sea salt, Coriander Seed)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-21 13:41 UTC