Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
7 lb | Briess - Brewers Malt 2-Row | 37 | 1.8 | 43.8% | |
3 lb | Briess - DME Pilsen Light | 45 | 2 | 18.8% | |
2 lb | German - Pale Wheat | 39 | 1.5 | 12.5% | |
1 lb | Dry Malt Extract - Wheat | 42 | 3 | 6.3% | |
1 lb | German - Carapils | 35 | 1.3 | 6.3% | |
1 lb | Flaked Wheat | 34 | 2 | 6.3% | |
0.50 lb | Corn Sugar - Dextrose | 42 | 0.5 | 3.1% | |
0.50 lb | Rice Hulls | 0 | 0 | 3.1% | |
16 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Apollo | Pellet | 20 | Boil | 60 min | 11.24 | 5% | |
0.50 oz | Galaxy | Pellet | 14.25 | Boil | 60 min | 8.01 | 5% | |
0.50 oz | Yakima Valley Hops - Warrior | Pellet | 14.5 | Boil | 60 min | 8.15 | 5% | |
2 oz | Yakima Chief Hops - Citra LupuLN2 (Cryo) | Lupulin Pellet | 25 | Whirlpool at 175 °F | 30 min | 20.37 | 20% | |
0.50 oz | Apollo | Pellet | 20 | Dry Hop | 7 days | 5% | ||
2 oz | Simcoe | Pellet | 12.7 | Dry Hop | 7 days | 20% | ||
4 oz | Yakima Chief Hops - Citra LupuLN2 (Cryo) | Lupulin Pellet | 25 | Dry Hop | 7 days | 40% | ||
10 oz / $ 0.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 2.25 Volumes |
Water | Gallons | Quarts |
---|---|---|
Heat water added to kettle (equipment estimates 8.98 g | 35.9 qt) | 4.1 | 16.4 |
Mash volume with grains (equipment estimates 8.98 g | 35.9 qt) | 5.02 | 20.1 |
Grain absorption losses (steeping) | -1.44 | -5.8 |
Mash Lauter Tun losses | -0.25 | -1 |
Volume increase from sugar/extract (early additions) | 0.34 | 1.4 |
Pre boil volume (equipment estimates 7.88 g | 31.5 qt) | 3 | 12 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.06 | -0.2 |
Post boil volume | 6.33 | 25.3 |
Hops absorption losses (whirlpool, hop stand) | -0.08 | -0.3 |
Going into fermentor | 6.25 | 25 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | ||
Total: | 4.1 | 16.4 |
Equipment Profile Used: | System Default |