Cream Ale 6 - Beer Recipe - Brewer's Friend

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Cream Ale 6

179 calories 18.9 g 12 ml
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Beer Stats
Method: All Grain
Style: Cream Ale
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 44 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 99%
Calories: 179 calories (Per 12ml)
Carbs: 18.9 g (Per 12ml)
Created: Saturday April 1st 2023
1.054
1.014
5.4%
19.2
3.7
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Agrária - Pilsner Malt6 kg Pilsner Malt 37 2 80%
0.50 kg Weyermann - Carapils0.5 kg Carapils 34.5 2.1 6.7%
1 kg Flaked Corn1 kg Flaked Corn 40 0.5 13.3%
7.50 kg / R$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Yakima Chief Hops - Cascade20 g Cascade Hops Pellet 6.3 Boil 10 min 4.3 62.5%
12 g Nugget12 g Nugget Hops Pellet 13.2 Boil 60 min 14.9 37.5%
32 g / R$ 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
42566
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2 L/kg 15
Mash volume with grains 20
Grain absorption losses -7.5
Remaining sparge water volume (equipment estimates 29.3 L) 37.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 35.9 L) 44
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 30
Going into fermentor 30
Total: 52.4  
Equipment Profile Used: System Default
"Cream Ale 6" Cream Ale beer recipe by Brewer #333327. All Grain, ABV 5.35%, IBU 19.2, SRM 3.71, Fermentables: (Pilsner Malt, Carapils, Flaked Corn) Hops: (Cascade, Nugget)
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  • Last Updated: 2024-07-14 23:53 UTC