Alternative lager - Beer Recipe - Brewer's Friend

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Alternative lager

133 calories 10.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 12.5 liters (ending kettle volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 55% (ending kettle)
Calories: 133 calories (Per 12oz)
Carbs: 10.8 g (Per 12oz)
Created: Wednesday March 29th 2023
1.041
1.006
4.6%
11.6
3.6
n/a
5.18
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.80 kg Rahr - Premium Pilsner2.8 kg Premium Pilsner $ 1.85 / kg
$ 5.18 		36.8 1.75 91.8%
0.25 kg Weyermann - Carafoam0.25 kg Carafoam 34.5 2.2 8.2%
3.05 kg / $ 5.18
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Lemondrop5 g Lemondrop Hops Pellet 6 Boil 60 min 7.02 23.8%
8 g ⁹8 g ⁹ Hops Pellet 6 Boil 10 min 4.07 38.1%
8 g Lemondrop8 g Lemondrop Hops Pellet 6 Boil 1 min 0.48 38.1%
21 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 45 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 L Strike 72 °C 66 °C 60 min
Starting Mash Thickness: 4 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4 L/kg 12.2
Mash volume with grains 14.2
Grain absorption losses -3.1
Remaining sparge water volume 6.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 18.3 L) 15
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 9.2 L) 12.5
Estimated amount in fermentor 12.5
Total: 19  
Equipment Profile Used: System Default
"Alternative lager" American Light Lager beer recipe by Lot 10 Brewery. All Grain, ABV 4.57%, IBU 11.58, SRM 3.62, Fermentables: ( Premium Pilsner, Carafoam) Hops: (Lemondrop, ⁹)
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  • Public: Yup, Shared
  • Last Updated: 2023-03-29 12:40 UTC